Nutrition

Inside STISD we strive to provide top-notch healthy and tasty food choices for our community of administrators, educators and learners.

All STISD Students Will Receive Free Meals During 2021-2022 School Year

STISD has been approved through a waiver from the U.S. Department of Agriculture to offer free healthy meals to all STISD students at all campuses during the 2021-2022 school year, regardless of household income. 
  
Typically, students/families have to meet income eligibility requirements to qualify for free or reduced price meals; however, for this school year, STISD is able to offer meals at no cost to our students through June 30, 2022. 
  
Please note that we do encourage all households to complete a School Meal Application for this school year to be used for future benefits. Household income will be required for free/reduced eligibility for the 2022-2023 school year. 
  
Please reach out to Oliver Galvan, Child Nutrition Director, at 956.514.4236 with any questions you may have. 

National School Lunch Program Resources for 2021-2022 School Year

Each school year, each STISD family must complete and submit an application for free and reduced-price meals, and be approved, to qualify for these rates. Below are the links to download the application in English and Spanish.

Parents are highly encouraged to complete their application through the Meal Benefits/FRAM component within the Infinite Campus Parent Portal. It can be accessed by logging into the Parent Portal here. Note: If you do not yet have an Infinite Campus Parent Portal, contact your child's campus directly to have a technology representative assist you with getting one set up.

How to Find the Application in the Parent Portal
Once logged into your Parent Portal account, click on the "More" option within the menu on the left side of the page. Once the "More" menu loads, click on "Meal Benefits," and then the hyperlinked text that says "click here to start the application process."

2021-2022_NSLP_Application_Standard_MultiChild_English.pdf

2021-2022_NSLP_Application_Standar_MultiChild_Spanish.pdf

P-EBT Information

Nutrition Services Quick Link

Nutrition Services Payment Options

Nutrition Services Meal Prices

Breakfast and Lunch Menus 

December 2021
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
Mon, Nov 29
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Tue, Nov 30
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Wed, Dec 1
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Thu, Dec 2
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Fri, Dec 3
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Sat, Dec 4
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Mon, Dec 6
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Tue, Dec 7
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Wed, Dec 8
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Thu, Dec 9
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Fri, Dec 10
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Sat, Dec 11
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Mon, Dec 13
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Tue, Dec 14
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Wed, Dec 15
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Thu, Dec 16
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Fri, Dec 17
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Sat, Dec 18
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For assistance and more information, please contact the nutrition department at 956.514.4236. 

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov. This institution is an equal opportunity provider.

Nutrition department seen giving curbside meals