Nutrition

Free meals for all STISD students during the 2025-2026 School Year

Decorative image showing a food service referencing the district provides free student breakfast and lunch to all

South Texas ISD is approved to participate in the Community Eligibility Program (CEP) during the 2025-2026 School Year, which will allow all STISD students to eat both breakfast and lunch for free.

Parents/guardians will still need to complete an Income Survey as part of their electronic registration packet in Skyward; however, all STISD students will qualify for free meals.

For additional information, please contact the Child Nutrition department at 956.514.4230. 

Meal Prices for 2025-2026

Student Prices

Breakfast
Free for all STISD students

Lunch
Free for all STISD students


Students will receive one breakfast and lunch free of charge. If a student requests an additional meal, he or she will be charged as follows:

Breakfast: $3.00
Lunch: $4.75

Adult Prices

Breakfast: $3.50
Lunch: $5.25             


 

Breakfast and Lunch Menus

Menus are subject to change without notice.

Calendar

All STISD Campuses

Main Line:

Popcorn Chicken
Creamy Mashed Potatoes
Cooked Carrots
Dinner Roll
Fresh fruit
Peach Slices
Milk Choice

Pizza & More:

Chicken Tenders
Pizza
Creamy Mashed Potatoes
Cooked Carrots
Dinner Roll
Fresh Fruit
Peach Slices
Milk Choice

Read More about Lunch
All STISD campuses

Main Line:

Chicken Wings
Tator Tots
Romaine Salad
Baby Carrots
Fresh Fruit
Fruit Cocktail
Milk Choice

Pizza & More:

Cheeseburger
Pizza
Chef Salad
Romaine Salad
Tator Tots
Fresh Fruit
Fruit Cocktail
Milk Choice

Read More about Lunch
All STISD campuses

Main Line:

Cheese Enchiladas
Pinto Beans
Spanish Rice
Romaine Salad
Fresh Fruit
Diced Pears
Milk Choice

Pizza & More:

Pizza
Burrito
Ham & Cheese Wrap
Pinto Beans
Romaine Salad
Fresh Fruit
Diced Pears
Milk Choice

Read More about Lunch

 

Local School Wellness Policy/Policies


 

Special Diet Request


 

Breakfast and Lunch Menus - Calendar View

Monday Tuesday Wednesday Thursday Friday Saturday Sunday
Monday, April 27
Breakfast
All Day
Breakfast
All Day
Lunch
All Day
Lunch
All Day
Tuesday, April 28
Breakfast
All Day
Breakfast
All Day
Lunch
All Day
Lunch
All Day
Wednesday, April 29
Breakfast
All Day
Breakfast
All Day
Lunch
All Day
Lunch
All Day
Thursday, April 30
Lunch
All Day
Lunch
All Day
Breakfast
All Day
Breakfast
All Day
Friday, May 1
Lunch
All Day
Lunch
All Day
Breakfast
All Day
Breakfast
All Day
Saturday, May 2
Sunday, May 3
Monday, May 4
Lunch
All Day
Lunch
All Day
Breakfast
All Day
Breakfast
All Day
Tuesday, May 5
Breakfast
All Day
Breakfast
All Day
Lunch
All Day
Lunch
All Day
Wednesday, May 6
Breakfast
All Day
Breakfast
All Day
Lunch
All Day
Lunch
All Day
Thursday, May 7
Breakfast
All Day
Breakfast
All Day
Lunch
All Day
Lunch
All Day
Friday, May 8
Lunch
All Day
Lunch
All Day
Breakfast
All Day
Breakfast
All Day
Saturday, May 9
Sunday, May 10
Monday, May 11
Lunch
All Day
Lunch
All Day
Breakfast
All Day
Breakfast
All Day
Tuesday, May 12
Breakfast
All Day
Breakfast
All Day
Lunch
All Day
Lunch
All Day
Wednesday, May 13
Lunch
All Day
Lunch
All Day
Breakfast
All Day
Breakfast
All Day
Thursday, May 14
Lunch
All Day
Lunch
All Day
Breakfast
All Day
Breakfast
All Day
Friday, May 15
Breakfast
All Day
Breakfast
All Day
Lunch
All Day
Lunch
All Day
Saturday, May 16
Sunday, May 17
Monday, May 18
Breakfast
All Day
Breakfast
All Day
Lunch
All Day
Lunch
All Day
Tuesday, May 19
Breakfast
All Day
Breakfast
All Day
Lunch
All Day
Lunch
All Day
Wednesday, May 20
Lunch
All Day
Lunch
All Day
Breakfast
All Day
Breakfast
All Day
Thursday, May 21
Lunch
All Day
Lunch
All Day
Breakfast
All Day
Breakfast
All Day
Friday, May 22
Lunch
All Day
Lunch
All Day
Breakfast
All Day
Breakfast
All Day
Saturday, May 23
Sunday, May 24
Monday, May 25
Tuesday, May 26
Wednesday, May 27
Thursday, May 28
Friday, May 29
Saturday, May 30
Sunday, May 31

Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at 202-720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at 800-877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online by clicking here, from any USDA office, by calling 866-632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. Mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. Fax:
    833-256-1665 or 202-690-7442; or
  3. E-mail:
    Program.Intake@usda.gov

And Justice for All USDA Poster Thumbnail Image with text

This institution is an equal opportunity provider.

Students sit down at cafeteria table to eat a variety of cafeteria food items, including pizza, veggies, salad and fruit