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Culinary Arts

Career & Technology Half-Day Program Course Sequence: Culinary Arts  
Available at Medical Professions | Olmito  

Three-year course sequence

Course Sequence Notes: 

Grades: 10-12 
Total Credits Per Year: 4

Endorsement: Public Service 
Specialization: Culinary Arts 
Core Subject: English  
Performance Acknowledgement Opportunity: National Restaurant Association Certifications in the following areas: ServSafe Food Protection Manager Certification & ServSafe Food Handlers Certification 
Membership Opportunity: SkillsUSA Organization 
Competition Opportunity: SkillsUSA Competitions 
Time: AM & PM

* 9th-graders are permitted in this program if it does not jeopardize graduation plan. Please check with the supervisor/counselor of the Career & Technology Half-Day Program for more information.